#1
[account deactivated]
#2
mt.real
Post rating: ~
just truckloads of pizza, i'm conventional
#3
Post rating: ~
mcdonalds breakfast
#4
mt.real
Post rating: +
#5
Post rating: ~
Looks like my McDonald's breakfast
#6
Post rating: +
we had a toddler over to visit with our new puppy. i made a bunch of finger foods.

made mango salsa and black garlic baba ganoush, a bunch of shit for dipping in em, and baking powder chicken wings which is the best way to make them. you just like, pat them dry and mix in at least two tablespoons of baking powder with your preferred mix of spices and toss it all. blast them at 425f for 10 minutes at a time & flip them until desired crispiness is reached. i was cooking for a pregnant lady with serious morning sickness/heartburn so i just made them basic salt & pepper but they were still real satisfying
#7
mt.real
Post rating: ~

shriekingviolet posted:

we had a toddler over to visit with our new puppy. i made a bunch of finger foods.

made mango salsa and black garlic baba ganoush, a bunch of shit for dipping in em, and baking powder chicken wings which is the best way to make them. you just like, pat them dry and mix in at least two tablespoons of baking powder with your preferred mix of spices and toss it all. blast them at 425f for 10 minutes at a time & flip them until desired crispiness is reached. i was cooking for a pregnant lady with serious morning sickness/heartburn so i just made them basic salt & pepper but they were still real satisfying


too healthy, get out (sounds awesome)

#8
[account deactivated]
#9
Post rating: ~
i'm supposed to cook a big fuckin feast for my mom & grandmothers this sunday (DOn"T FORGET MOTHERES DAY YOU SADBERAIN INGRATES) but last night i came down with a really gnarly flu and don't want to risk infecting my feeble old nana, not sure what i'm gonna do
#10
Post rating: ~
cook in scrubs
#11
Post rating: ~
might need a full hazmat suit
#12
[account deactivated]
#13
Post rating: +
#14
UNUSUALY COOL
Post rating: ~
#15
Post rating: ~
potato chips are my kryptonite
#16
[account deactivated]
#17
Post rating: +
#18
Post rating: ~
https://www.splendidtable.org/recipes/beer-jelly
#19
mt.real
Post rating: ~

shriekingviolet posted:


recently found out that all hard alcohol is zero-carb, eat up friends

#20
political car tune
Post rating: ~
alcohol is NOT calorie neutral
#21
Post rating: +

shriekingviolet posted:


#22
[account deactivated]
#23
[account deactivated]
#24
Post rating: +
https://www.thestar.com/edmonton/2018/09/25/if-youre-hungry-edmontons-king-of-the-green-onion-cakes-has-his-own-store-now.html

yes... yes!!! it's been so hard to find good green onion cakes ever since they got super popular and everyone started serving inferior reheated premade crap
#25
mt.real
Post rating: ~

shriekingviolet posted:

https://www.thestar.com/edmonton/2018/09/25/if-youre-hungry-edmontons-king-of-the-green-onion-cakes-has-his-own-store-now.htmlyes... yes!!! it's been so hard to find good green onion cakes ever since they got super popular and everyone started serving inferior reheated premade crap


sometimes i miss edmonton, which is a weird thing, because i always talk about how much it sucks. a friend of mine was there this year and sent ugly pictures of dumb things.

anyway, have a green onion cake for me!

#26
lies half the time
Post rating: ~
those sound real good im gon have to try making em. itll be a significant departure from my usual fare of gruel and stew
#27
Post rating: ~
Love me some green onion cakes, or scallion pancakes as I've known them. My opinion of Edmonton just went way up now that I know this is a big snack for you all.
#28
Post rating: ~
wjhats a good recipie for food?
#29
Post rating: ~
Peanut butter pie is really easy to make and very tasty
#30
lies half the time
Post rating: +
food

prep time: 1 minute
cooking time: 2 minutes
total: 3 minutes

ingredients
1 can of food

directions:
open can of food and dump the food into a microwaveable bowl. heat food in microwave for one minute. remove food, stir it up, then place back in microwave and heat for another minute.
#31
Post rating: +
now throw that shit away,
#32
UNUSUALY COOL
Post rating: ~
no thats a sin!!!
#33
lies half the time
Post rating: +
i saved a bunchof misc vegetable castoff parts and boiled them down intoa stock to make vegetable soup which produced more cast off vegetable parts that i will later boil down into stock to make more vegetable soup with

eventually i will geta pot big enough to make so much soup that each soup produces enough cast off vegetable parts to make the entire next stock all by itself

long term goal: a cauldron hanging over a hearth that i just throw some crap in every few days and eat forever
#34
Post rating: ~
i eat taco bell about once every 5-6 weeks when im drunk enough to not have self control am i doing eytd right?
#35
bb bourgeoisie
Post rating: ~
cooking while sober?

not even once.
#36
lies half the time
Post rating: ~
im thinking of trying to bake something more complicated than corn pone and there's no wayim gonna do that sober
#37
[account deactivated]
#38
Post rating: +
i've had one-sitting pints of ben and jerrys multiple times this past month
#39
[account deactivated]
#40
Post rating: +
.....americone dream